Pioneering sustainable salmon farming in the pristine waters of Northern Norway since our founding
Queen Salmon was born from a vision to produce the world's finest salmon while preserving the natural beauty of Lofoten. Our journey began with a simple belief: that sustainable practices and premium quality can go hand in hand.
Located in the heart of Lofoten, our facilities benefit from the unique combination of cold, clean Arctic waters and the Gulf Stream's warming influence. This creates the perfect environment for salmon to thrive naturally.
Today, we stand as a testament to what's possible when traditional Norwegian aquaculture expertise meets modern innovation. Every fish we raise represents our commitment to excellence, sustainability, and the communities we serve.
These principles guide everything we do, from caring for our fish to serving our customers
Committed to environmental stewardship and responsible aquaculture practices
Uncompromising standards in every aspect of our production
Supporting local communities and creating meaningful opportunities
Embracing technology and best practices to lead the industry forward
Behind every great salmon is a dedicated team of professionals who are passionate about what they do
Experienced executives guiding our vision and strategy with decades of industry expertise
Skilled professionals ensuring every day runs smoothly and every fish receives optimal care
Innovative scientists pushing the boundaries of sustainable aquaculture technology
Interested in working with us or learning more about our operations?